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Canape Catering

Home and Corporate Sydney Canapés Catering


Selection of 8 Canapes, 1.5 pieces per person – $30pp

Selection of 10 Canapes, 1.5 pieces per person – $36pp

Selection of 12 Canapes, 1.5 pieces per person – $42pp

*Minimum 30 guests. Price do not includes GST, Chefs or Waiters

  • Pork Rillette

    Classic homemade French pork rillettes served with cornichon on a crispy toast - Gluten Free available

  • Mini Burger

    Juicy Beef patty with caramelised onion, pickles and aioli in brioche bread.

  • Spanish Chicken Pie

    Slow cooked chicken ragu with sweet onion and capsicum in a crispy shell

  • Spiedini Bites

    Fresh cherry tomatoes & bocconcini bites with caramelised balsamic - Gluten Free

  • Fish Pinchos

    Moroccan Barramundi skewers with chargrilled capsicum, Spanish onion

  • Tacos

    Tacos de Carne - Slow cooked chipotle pulled pork with Mexican coleslaw and cucumber pickles

  • Smoked Salmon Crostini

    Crispy crostini topped with spicy and lime guacamole, smoked Salmon and dill - Gluten Free available

  • Ham & Mushroom Croquetas

    Ham and mushroom croquettes served with aioli

  • Roasted Tomato Crostini

    Slow roasted cherry tomatoes and marinated goat's cheese on crostini – Gluten Free available

  • Piquillo Peppers

    Piquillo Peppers taste similar to roasted capsicum but sweeter - stuffed with fresh hebs & fish purée served on crispy sourdough  – Gluten Free available

  • Sausage Bites

    Excellent quality beef chipolata sausage and honey mustard - Gluten Free

  • The Tapa

    Imported from Spain - Jamon Serrano 18 months and a slice of Manghego cheese on crispy baguette

  • Broquetas de Pollo

    Chicken Skewer marinated chili, lemon and smoked paprika served with chipolte mayo - Gluten Free

  • Lamb Sliders

    Lamb Sliders - 12 hours slow cooked lamb shoulder topped with manchego cheese and piquillos peppers in a brioche bun.

  • Brie Slice

    Tasmanian Triple Cream Brie and fig jam on a slice of fresh baguette - Gluten Free available

  • Croquetas de Pescado

    Fish Croquetas, cod fish, onion and dill, lightly deep-fry and served with lime & tartar sauce

  • Chorizo and Caramelised Apple

    Chorizo and Caramelised Apple skewers - Gluten Free

  • Melon Con Jamon

    Melon Con Jamon, rock melon wrapped in jamon ham - Gluten Free

  • Gazpacho Andaluz

    Cold and refreshing tomato, coriander, cucumber & capsicum soup - Served in small shooter cup. Gluten Free available

  • Watermelon & Feta Bite

    Fresh watermelon cubes, Feta, mint and caramelised balsamic bites

  • Tortilla

    • Tortilla de Verdura, potato, onion and roasted capsicum served with aioli - Gluten Free
    • Tortilla de Chorizo, potato, chorizo, manchego, garlic and roasted capsicum served with aioli - Gluten Free

  • Empanadas

    Empanadas de Verduras, mix of vegetables, eggs, chili, manchego, peas & sultanas in a crispy pastry

  • Broquetas de cordero a la plancha

    Char-grilled spicy lamb skewers served with minted yoghurt.

  • Garlic & Chili Prawns

    Garlic & Chili Prawns marinated and sauté a la plancha with white wine - Gluten Free

  • Croquetas de Formaggio

    Cheese Croquetas, creamy mix of 3 Spanish cheeses, bread crumbled, lightly deep-fry and served with homemade fig jam

  • Oyster Bar - $3.00pp Extra

    Oyster Bar - Presented and served on ice bar our oysters are served three ways; natural with fresh lemon, echalote vinaigrette and mango, chilli, cucumber salsa dressing.

  • Charcuterie & Cheese Board - $14pp Extra

    Spanish Board - Jamon Serrano, Chorizo de Pamplona, cornichons, Cabra cheese in paprika (semi cured goat milk), Manchego cheese, fig jam, fruit and selection of organic breads and crackers - GF available

  • Mini Churros Con chocolate

    Mini Spanish donuts served with chocolate sauce

  • Passion Fruit Panna Cotta

    Homemade Passion Fruit Panna Cota

  • Mini Sorbet, gelato and cones

    Selection of homemade mini sorbet, gelato sticks and mini cones

  • Alfamores

    The classic Argentinian biscuitsTwo moist biscuits with the decadent dulce de leche (Argentinian caramel) sandwiched in between. Each bite will literally melt in your mouth!