For some people, Melbourne Cup day is bigger than Christmas, New Year and Easter put together. Those heart stopping seconds as the winner crosses the line, the glamour of the fashion and the luxuriousness of the food and drink all combine to make a pretty special day out. Held on November 6 at 3pm at… Continue reading Everything you need to know to ace Melbourne Cup
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Fun paella trivia
We love trivia and we love paella so we thought we would put them together and create this fun paella trivia for you. Paella has a long and rich history with its roots in farm workers needing a hearty lunch. Basically the cook – traditionally a man – would throw whatever was to hand into… Continue reading Fun paella trivia
History of paella
Paella has a long history that began with the Moors in the 10th century when they started cultivating rice in Muslim Spain. The dish started out as peasant food – something to fill the bellies of farmers and labourers who would eat it directly from the pan. It was cooked over an open fire and… Continue reading History of paella
Ditch the alternate drop
How many times have you sat down at a wedding, only to be asked if you want the chicken or the fish? Apart from the social friction caused when you have to swap meals with your neighbour, isn’t it just a bit tired? There are so many fun ways to eat, from shared platters and… Continue reading Ditch the alternate drop
How to throw a paella party
Are you one of those ambitious cooks who likes to go out on a limb? Or a gadget-y chef who can’t get enough of specialised equipment? Or finally, are you someone who loves Spain? The flamenco, the tapas, the flagrant disregard for sleep? If you answered yes to any of the above, a paella party… Continue reading How to throw a paella party
Five things every Spanish menu needs to include
If there’s one thing that Spanish people know how to do, it’s cater for large groups. There is no such thing as ‘stingy’ in Spanish food culture. Cooking (and eating) is all about abundance and sharing a delicious experience with friends and family. There’s also no such thing as a small party in Spain, with… Continue reading Five things every Spanish menu needs to include
Event Paella Catering for Rugby Ladies Day
It was a perfect Sunny day in Bondi for the annual Waverley Rugby Club Ladies Day and we were delighted to cater for this fun event. Whilst the rugby teams were working up an appetite on the field, we were busy cooking 5 metres of delicious paella for the teams and their friends and families… Continue reading Event Paella Catering for Rugby Ladies Day
Private Party Catering
Private Party Catering At Food Adventura, we pride ourselves on being a beacon in the Sydney party catering scene. We provide unique, hassle-free catering solutions at an affordable price so you have more time to sit back, relax and enjoy the company of your guests. Whether you’re hosting an intimate get-together such as a birthday… Continue reading Private Party Catering
HOW TO CHOOSE THE RIGHT PAELLA CATERER
When choosing a paella caterer, it’s important to know some basics about the ingredients being used. Cheaper ingredients and catering short-cuts definitely help to cut down on cost, but they also significantly compromise the flavour of the final product. Don’t be afraid to ask your prospective caterer a number of questions about their products and… Continue reading HOW TO CHOOSE THE RIGHT PAELLA CATERER
Melbourne Cup Catering
Thoroughbreds, frocks, fascinators and excitement abound…. It can only mean the race that stops the nation is upon us! Did we mention the fabulous food? No? Well we can help you with that. The Melbourne Cup is less than one month away so if you haven’t booked your catering, now is the time! At Food… Continue reading Melbourne Cup Catering